I made kebabs with it! Marinated some low fat pork, beef, lamb and king prawns in it then grilled them and skewered them with mushrooms, red onions and peppers!
Jesus, I almost got a hard-on when I read that. That sounds amazing!
I made kebabs with it! Marinated some low fat pork, beef, lamb and king prawns in it then grilled them and skewered them with mushrooms, red onions and peppers!
Jesus, I almost got a hard-on when I read that. That sounds amazing!
Have you seen The Simpsons' when Homer is making-out with a kebab?
That's why I tried it! Because it was mentioned so much on here! It's just like HP Brown sauce but with a spicy kick! I mixed tuna and cheese, nuked it and sauced it up!
Sorry if this has already been posted but I only read the first few posts. Spar also do Regae Regae sauce and the best (and probs most calorific) recipe for it is this:
Garlic
Onion
Bacon
Minced beef
We're making Regae Regae Chilli and you can add chillies if you want but that spoils the flavour IMO. Soften yer garlic and onion, then add the bacon (whole packet!) then 500g mince and brown. Drain fat and add a bottle of Regae Regae sauce and a little water and reduce. Serve with rice and garlic bread.
Points for fat and style: Grated Applewood smoked cheddar feckin rocks on this... sprinkle and mix it through for extra smoky cheesy calorificness.
Sincere apologies to Peej for this bit of food porn :o/
